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Savouring the flavours of the Chianti Classico region

Fresh vegetables grown on our hills, selected meats, cheese, Chianti oil and wine, all rigorously originating from Tuscany, are combined and prepared by our Master Chef, who follows the recipes of our tradition, skilfully blending his experience with the quality and freshness of our local products.
Our restaurant's varied menu proposes typical and yet refined recipes in which the renowned meat specialities, typical of the Chianti Classico territory, are deliciously complemented by the rich flavours of our side dishes, perfectly capped off by mouth-watering desserts.